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Olives + Lemon
  • Olives + Lemon
  • Olives + Lemon
  • Olives + Lemon
  • Olives + Lemon
Olives + Lemon

Olives + Lemon

$0.00

Dark chocolate 70% filled with olive ganache and almond praline with lemon
The ultimate tender-melting olive layer made from green olives, olive oil and chocolate. The olive flavor is quite subtle, but it’s the incredibly smooth melt that’s surprising. Sitting on top is a layer of almond praline with refreshing, crispy bits of lemon, and the whole thing is coated in dark chocolate, and entirely vegan.
Ingredients

Cocoa mass°*, raw cane sugar°*, almonds°(14%), cocoa butter°*, olive oil°(5%), invert sugar syrup°, freeze dried lemon°(3%:sugar°, lemon juice concentrate°, mango°, starch°), rice drink powder°(rice°, sunflower oil°, salt), olive paste°*(2%:Kalamate olives°*, green olives°*, olive oil°, garlic°, basil°, oregano°, salt, lactic acid), starch syrup°, almond oil°, whole cane sugar°*, emulsifier: lecithin (soy)°, salt, ginger powder°, emulsifier: lecithin (sunflower)°, lemon oil°, vanilla powder°*, chilli ”Bird's eye”°
Cocoa: 70% minimum in the dark chocolate°

*fair traded, fair trade content in total:72%
°from controlled organic cultivation

May contain traces of all types of nuts, peanuts, milk, eggs, sesame and gluten.
Tasting tip

Like fine wine, chocolate is best enjoyed at room temperature to fully experience its aroma and flavor. We recommend tasting chocolate between 20°C and 25°C, with dark chocolate on the warmer end and white chocolate slightly cooler.
Behind the Bar

Handcrafted bean-to-bar in Austria, every Zotter chocolate is Fair Trade verified and rooted in sustainable, ethical production. As a member of the World Fair Trade Organization, Zotter ensures responsibility at every step — from sourcing to packaging.